Secret Recipes from the Corner Market, which garnered first place in the 2006 CIPA book awards and received an award from Writers Notes Book Award, is a collection of 300 family-tested, customer-approved recipes developed, adapted, and perfected by Carol Ann Kates, a former grocer and deli operator.
More than a cookbook, Secret Recipes from the Corner Market is sprinkled with grocery insider secrets on selecting and storing ingredients, flavored with historical tidbits for a trip down memory lane, and spiced with entertaining anecdotes to lift your spirits.
This 416-page cookbook provides grocery shoppers with creative ways to use everyday fare. Old favorites, upscale cuisine, and secret recipes from Carol Ann's Deli delight your palate. Carol Ann tosses her cookbook with grocery insider information that teaches you how to select only the finest products for the most savory results. View sample pages and table of contents. Order your copy today!
Here's what people are saying about this revolutionary cookbook:
"A wonderful collection of family-tested, customer-approved recipes sprinkled with tips on how to select and store the ingredients needed for the recipes. A 'must-have' for the cookbook enthusiast, new bride, or even the casual cook."
- Pat Kendall, PhD, RD
Food and Nutrition Extension Specialist, Colo. State Univ.
"Real food for real people."
- Nancy Hansford
Author,"Fort Collins Highlights" & "Northern Colorado Ghost Stories"
"I'm just learning to cook. The directions in this cookbook are easy to follow and the recipes are dishes I actually want to eat. This book doesn't intimidate the novice cook."
- Jenny Lynn Nelson
"The pineapple salsa and guacamole recipes are worth the price of the cookbook."
- Susan Selby
"At a time when people are yearning for the traditions, the home-made, the nostalgic good-old-days, this book nurtures our bodies and souls."
- LeAnn Thieman
Co-Author, "Chicken Soup for the Nurse's Soul"
"This cookbook offers so much more than the average cookbook. It's the most well-rounded, informative cookbook I've ever carried in my store. I love just reading the tidbits of history and preparation techniques in the margins. Secret Recipes is a learning experience and the recipes are outstanding. I thing it's better than a Junior League book."
- Eileen Heusinkveld
Owner, a Taste of Class, Loveland CO
"This book has changed the way I shop. Now I always put the cream of the crop in my shopping bag."
- Kathy Willard
"A very usable and practical cookbook. It's become one of my favorites."
- Susan Larson
Vice President, First Bank
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